Gardening is not just a popular hobby for those who own property, but a family activity and even a profession for some. As with any endeavor, gardening is a lot easier if you know a few things before you get started. Read on to learn some pieces of advice sure to make your thumb a little greener.
Choosing a tree. When buying a container-grown tree, remove it from the pot and examine the roots. Don’t buy a tree that is pot-bound with a mass of congested roots, or one that has roots growing out of the holes in the bottom of the pot. Make sure that the container has been thoroughly watered, and check for any yellowing leaves or dead branches.
When the vegetable season is over, grow a shoulder season crop if possible. Fruits like strawberries or raspberries bear fruit very early or very late in the season before or after the summer vegetable crops take over and can be planted. Raspberries can be planted to bear fruit in the fall and strawberries can be planted to bear fruit in the spring.
Keep herb plants trimmed and bushy. By consistently pruning your herb plants you will create a shorter path for nutrients and allow the leaves to grow fuller and quicker. Keep the plants short through trimming as well and increase the density of the leaves. When at all possible do not allow the herbs to flower.
When dividing or transferring a plant, make sure you keep the roots cool and moist. Roots are the most fragile part of a plant and are extremely sensitive to light and heat. Put a dark plastic bag over the roots if you plan on not transferring the plant right away.
If your green thumb starts to wilt during those long winter months when your garden is buried beneath a foot of snow, learn how to grow microgreens to provide yourself with fresh, healthy salads, sandwich toppings and garnishes all year round. Microgreens require very little sunlight and are easy to grow indoors. Some common microgreens include kale, dill, basil, spinach, and chard.
To make the most of the water you use, be sure to water your plants first thing in the morning. Doing this makes your water less likely to evaporate, and allows foliage to dry quickly. This reduces the risk of many common diseases, and will help your plants grow to be strong and healthy.
Do not give your garden too much fertilizer. Providing fertilizer to your plants allows them to better make food from sunlight. Too much fertilizer, however, can cause your plant to grow too fast, which prevents it from fruiting or flowering. The excess chemicals left in your soil can wash away and pollute the local ground water.
You were told in the opening of this piece that if you read on, you would learn a few things about planting and growing. Hopefully, that has taken place and you are ready to go out in the yard and plant some seeds. Keep in mind what you have learned, and you’ll have fresh fruits, vegetables and flowers in no time.